Cause of Increased Creatinine to 2.0 in Kidney Disease
When people are diagnosed with kidney disease, they may be toled that they have increased creatinine level. Next, we will analyze the cause of increased creatinine to 2.0.
In normal case, the creatinine level is 0.5-1.1 for women, 0.6-1.2 for men. It can not be affected by normal diet and exercises, because our kidneys can control the balance of creatinine level. However, once kidney function is impaired for some reason, creatinine level may increase to 2.0.
Besides, if kidney disease patients take strenuous activities, it is possible to cause high creatinine level. In this case, creatine will also increase to 2.0.
In Peking Tung Shin Tang Chinese Medical Hospital, we can lower creatinine effectively through improving renal function, since the underlying cause of high creatinine level is the decline of renal function. Micro-Chinese Medicine Osmotherapy is an innovation of Traditional Chinese Medicine(TCM) and modern technology and equipment. During the course, with the help of osmosis device, the shattered medicine will be penetrated into kidney lesions, by blocking the progression of renal fibrosis, repairing injured kidney tissues and cells, rebuilding inherent kidney structure, kidney function can be improved gradually. Thereby, creatinine 2.0 can be decreased effectively.
The method is used externally and cause no side effects. In addition, due to the way is easy to operate. More and more foreign patients are coming to China for the effective way. By now, we have cured more than 600 foreign patients from 64 countries. If you have interest in the therapy, contact us by email: email@example.com.
Further more, if patients keep a reasonable diet, the creatinine level can be reduced more obviously. Patients should avoid rich protein foods, animal inner organs, butter, red meats, white bread, sweets, dairy, white flour, caffeine-containing drinks, beer, wine and so on. The above foods can help to decrease high creatinine level.
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